What a beauty. #sencha Tokkyu Yabukita Asamushi Sencha , Yame. KUMAEN. Posted on 07/08/2021 by Chajin Assistant Continue Reading
การชง Sencha (ใช้ กา จอก ที่พักชา) Posted on 07/08/202107/08/2021 by Chajin Assistant Continue Reading
Komorebi 🌱 #menuchallenge Subtle elegance, natural sweetness. Posted on 01/07/2021 by Chajin Assistant Continue Reading
UjiHikari Gyokuro x ขนม Minatsuki by Baanying Homemade ที่กัดคำ Posted on 01/07/202101/07/2021 by Chajin Assistant Continue Reading
ช่วงนี้ร่างกายต้องการ Sencha 💚🌱 senchamode #sencha : Tamakawa Asamushi Sencha. Shizuoka Shincha of 2021 Posted on 01/07/202101/07/2021 by Chajin Assistant Continue Reading
Tsukigase Zairai Sencha ~ Nara prefecture Posted on 01/07/202101/07/2021 by Chajin Assistant Continue Reading
Tobetto, Tamakawa, Honyama, Shizuoka. Asamushi (super light steamed) Posted on 01/07/2021 by Chajin Assistant Continue Reading
Mariko.~ chumushi Sencha from Shizuoka. Original cultivar: Kondouwase. Shincha 2021 Posted on 01/07/202101/07/2021 by Chajin Assistant Continue Reading
Single origin “Yabukita” Single estate “Kumaen” จาก Yame, Fukuoka. Posted on 01/07/2021 by Chajin Assistant Continue Reading
Tasting Yame Gyokuro “Saemidori” Awarded in National Tea Competition Posted on 01/07/2021 by Chajin Assistant Continue Reading
